Cambodia-is-full-of-fresh-produce-from-freshly-picked-fruit-to-veggies-that-actually-taste-like-they-should-to-fresh-meat-and-fresh-fish-and-crustaceans.-Mangoes-rambutans-bananas-pineapples-jackfruit-papaya-watermelons-or-limes-are-as-fresh-as-they-get-and-at-the-same-time-taste-incredible-with-the-flavor-that-can-be-found-only-with-freshly-picked-up-fruit.-And-then-there-is-the-colour.-The-colour-of-spring-onion-or-chili-pepper-and-cucumber-or-bean-sprouts-so-vivid-and-inviting-you-have-to-pinch-yourself-simply-to-realize-you-are-not-dreaming.-When-you-add-all-the-great-meat-and-fish-and-prawns-also-on-sale-there-is-hardly-a-place-on-earth-Cambodian-market-cannot-match-for-diversity-or-freshness-of-locally-grown-produce.-Photo-by-Marko-Preslenkov Related Images: